Applied Nutrition Critical Whey 2.27kg protein
Whey Protein Concentrate • Whey ISO-XP • Hydrolysed Whey
2.27kg | 75 ServingsCritical Whey Protein has been developed using a unique blend of Whey Protein Concentrate, Whey Protein Isolate & Hydrolysed Whey Protein. Whey Protein Concentrate is produced by Ultra-Filtration Technology containing high levels of Protein and Branched Chain Amino Acids (BCAAs). Whey Protein Isolate is the highest quality of Protein and is produced using Cross-Flow-Micro-Filtration. Hydrolysed Whey Protein is a pre-digested Protein enzymatically broken down into Peptides. These high biological value and easily digested Proteins support the growth and maintenance of muscle.
Critical Whey Protein provides 21g of Protein derived from Grass Fed Cows, 4.8g of naturally occurring BCAAs & 4g of Glutamine per serving. Critical Whey Protein is Gluten Free, Halal Certified, low in Sugar and makes a great tasting shake – just add to water or low-fat milk.
- Build & Maintain Muscle
- Delicious Taste & Mixes Instantly
- Gluten Free
- Delivering High Levels of Protein & BCAAs
- Batch Tested for Athletes by Informed-Sport
- Halal Certified Product
SUGGESTED USEMix 2 Scoops (30g) of protein powder with 250-500ml of water or milk and shake well. Consume immediately after training or throughout the day on non training days.
*Scoops are estimate only, weighing scales are recommended.
NUTRITIONAL INFORMATION(based on Strawberry Flavour. Nutritional Information may vary between flavours)
|per (100 g)||per (30 g) serving|
|Energy||368.2 kcal / 1555.1 kJ||110.5 kcal / 466.5 kJ|
|Fat||4.9 g||1.5 g|
|Saturated Fat||1.7 g||0.5 g|
|Unsaturated Fat||3.2 g||1.0 g|
|Carbohydrate||7.3 g||2.2 g|
|of which Sugars||4.7 g||1.4 g|
|Fibre||7.3 g||2.2 g|
|Protein||70.1 g||21.0 g|
|Protein % (Dry Matter)||74.04 %||74.04 %|
|Salt||0.3 g||0.09 g|
|*Minerals||per (100 g)||**RI%||per (30 g) serving||**RI%|
|Calcium||783.8 mg||97.9||235.2 mg||29.3|
|Phosphor||232 mg||33.1||69.6 mg||9.9|
|Potassium||340 mg||17.0||102.0 mg||5.1|
|Copper||0.3 mg||30.0||0.09 mg||9.0|
|Vitamins||per (100 g)||**RI%||per (30 g) serving||**RI%|
|Vitamin B2 (Riboflavin)||0.3 mg||24.6||0.1035 mg||7.3|
|Vitamin B9 (Folic Acid)||0.3 mg||170.0||0.102 mg||51.0|
|Amino Acids||per (100 g)||per (30 g) serving|
|Alanine||3271.7 mg||981.5 mg|
|Arginine||1710.9 mg||513.2 mg|
|Aspartic Acid||7273.2 mg||2181.9 mg|
|Cysteine||1401.0 mg||420.3 mg|
|Glutamic Acid / Glutamine||13227.3 mg||3968.2 mg|
|Glycine||1060.9 mg||318.2 mg|
|Histidine †||1346.8 mg||404.0 mg|
|Isoleucine † ^||4345.2 mg||1303.5 mg|
|Leucine † ^||7319.3 mg||2195.8 mg|
|Lysine †||6585.0 mg||1975.5 mg|
|Methionine †||1639.4 mg||491.8 mg|
|Phenylalanine †||2396.9 mg||719.0 mg|
|Proline||4516.0 mg||1354.8 mg|
|Serine||3390.1 mg||1017.0 mg|
|Threonine †||4392.6 mg||1317.8 mg|
|Tryptophan †||986.3 mg||295.9 mg|
|Tyrosine||2234.3 mg||670.2 mg|
|Valine † ^||4231.4 mg||1269.4 mg|
* Mineral Source: Naturally occurring from Whey Protein Concentrate, Whey Protein Isolate, Hydrolysed Whey Protein.
** Reference Intake. † Essential Amino Acids. ^ Branched Chain Amino Acids (BCAAs).
Whey Protein Concentrate (Soy Lecithin, Milk (Lactose)), ISO-XP Whey Protein Isolate (Milk), Hydrolysed Whey Protein (Milk) (81%), Emulsifier (Soy Lecithin), Flavour, Natural Colouring Agent (Beetroot Powder), Sweetener (Sucralose).